One-dish pasta recipes are easy to make, kid-friendly, and there are vegetarian meals, too!
One of the top reason why most mothers prefer one-dish recipes is that you can simply toss all your ingredients into a single skillet or stockpot and you have no-stress, no-mess then…VOILA! You now have your delicious dish perfect for any night of the week.
We compiled here our Top 5 choice of One-Dish Pasta Recipes which we can cook quickly and offer endless flavor possibilities. These quick and easy one dish meals are simple enough for weeknight dinners and special enough for guests.
1. Ramen Noodle & Beef Skillet
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
1 pound ground beef
1 package Mushroom Flavor Ramen Noodles
2 packages Chicken Flavor Ramen Noodles
2 cups frozen mixed vegetables
1/4 teaspoon garlic powder
1/4 teaspoon dried thyme
2 cups water
1. Open all three packages of Ramen noodles. Remove
seasoning packets and set aside. Break noodles up into 1-inch
chunks. Set aside.
2. Brown ground beef in a skillet until no longer pink, drain off
fat. Return meat to the pan and sprinkle with the seasoning
packet from the mushroom flavored ramen, saute for 2
minutes. Remove beef from pan and set aside.
3. In same skillet, add 2 cups water and bring to a boil. Add
frozen vegetables, all of the noodles, garlic powder, thyme and
the two chicken seasoning packets. Bring to a boil again then
reduce heat to medium low. Cover and gently boil for a few
minutes or until noodles are tender, stirring occasionally.
Return meat to skillet, toss together and serve.
(via Amanda’s Cookin’)